14 12 月 麥包生日慶祝篇之意大利菜
麥包今年生日我哋去咗Palomino食飯。點解會去Palomino呢﹖其實係因為我收到張$20 off嘅coupon﹐加上我哋又好耐都冇去食過喇﹐我又有D掛住佢嘅crab dip﹐咁就去Palomino啦﹗
嗰日唔知咩事Palomino超多人﹐打電話去訂位都要七點之後先有位﹐好彩嗰日麥包返工又係好忙喎﹐都要七點後先走(食完返屋企仲要再工)﹗
先點咗杯Strawberry Lemonade飲﹐仲有好美味嘅麵包。我好鍾意食佢哋舔麵包嘅番茄醬﹐好美味喔﹗
呢個《Hot Red King crab and artichoke dip》就係我嘅至愛喇~﹗不過嗰晚我同麥包各自order完自己嘅主菜之後﹐都唔記得咗點呢個crab dip喎﹗哈哈﹐仲等我哋一路食麵包﹐一路諗點解個crab dip咁耐都未嚟添~。好彩之後記起order返﹐但嚟到嘅時候我哋都已經食到好飽﹐咁食咗少少就拎咗返屋企﹐第日食都一樣咁好味~﹗
麥包嘅《Pan seared scallops》﹐本來有埋蝦嘅﹐但麥包唔食蝦﹐就淨係有帶子喇。Fettuccine(寬條麵)配alfredo sauce﹐加埋好新鮮嘅帶子﹐都唔錯嘅。
我點嘅就係《Crab and hazelnut stuffed cod》﹐係將蟹肉﹑hazelnut﹑蘑菇﹑法國芝士等等釀入鱈魚入面煎﹐好好味㗎﹐但好多芝士﹐好快就飽晒﹐唔駛食甜品咯。
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